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Equipment spec sheets are in Adobe Acrobat format. If you need, please click on the icon below to download Acrobat Reader for free. 

 


Ask for JOE or GEORGE MILLS
email: pizzaovens@aol.com .. phone: (800) 356-2506 .. fax: (734) 458-8860



RESTAURANT EQUIPMENT

  

 

  

  

Stainless steel valve panel.

One piece drip pan.

Heavy duty 6 inch legs.

Stainles steel landing ledge.

Extra sturdy base.

The Professional Stock Pot Ranges by DCS are designed to provide the discriminating operator a value conscious alternative. Built to exacting standards with the best warranty in the business, all units include feature which offer maximum utility at a very competitive price. The valve panel, body panels, and landing ledge of the Stock Pot Rangers are standard in heavy gauge, non-rusting stainless steel. The standard Stock Pot comes equipped with a precision cast iron top grate that cover powerful 100,000 BTU/HR ring burners, individually controlled for maximum flexibility. Look to DCS for innovation, reliable performance, quality and attention to your equipment needs and prompt delivery, now and in the future.

  



Joe and George Mills
Representing Olender Equipment
Call 1-800-356-2506 or email pizzaovens@aol.com

New
Reconditioned
and Used

Pizza Ovens
Dough Mixers, Sheeters, Rollers

New
Make-Lines, Prep Tables,
Pizza Warmers

New
Refrigerators, Freezers,
Glass Door Merchandisers,
Coolers, Deli Cases

Pizza Shop Layout and Design Services.

Ventilation Issues Solved!

  

For questions or information about Pizza Equipment, Restaurant Equipment, or other content found on this site,
please send mail to pizzaovens@aol.com.
 
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