Ask for JOE or GEORGE MILLS
email: pizzaovens@aol.com
.. phone: (800) 356-2506 .. fax: (734) 458-8860
The New XLT-3240-TS
Gas-Fired Conveyor Oven
Easy, Efficient, And Even Cooking
XLT-3240-TS Double Stack
click
here for specs and dimensions
The XLT-3240-TS uses vertical streams of hot air from 4 pairs of tapered ducts blowing directly on a stainless conveyor belt. These ducts are configurable and adjustable. This cooks your product evenly and quickly. The cook times are adjusted digitally by the conveyor and temperature controls.
The XLT-3240-TS is available in three configurations, the single, the double, and the triple stack models.
Both exterior AND INTERIOR exposed surfaces are made of easy cleaning stainless steel.
XLT ovens are manufactured with pride in the USA under stringent quality standards.
Replacement parts are readily available nationwide (Grainger) at a fraction of the cost of our competitors.
The large removable front panel allows for easy access to oven interior, making cleaning much easier than our competitors' ovens of the same size.
All XLT ovens are 100% factory tested with a minimum 4-hour bum-in time.
The conveyors can be set up to move either right-to-left or left-to-right.
XLT-3240-TS Triple Stack
click here for specs and dimensions
Single oven (65 pies
per hour)
Double oven (130 pies per hour)
Triple oven (195 pies per hour)
These
ovens can be delivered and installed for
THOUSANDS LESS than other ovens.
The XLT ovens are an improved combustion flue-less design and are more efficient than comparable ovens. All ducts, crumb trays, and the conveyor are readily removable for easy cleaning. An overhead ventilation hood is required. 120 Volt electrical power does not require an expensive electrician to install, simply plug into an available outlet. The gas connections require a licensed plumber. All fuses are EXTERNALLY panel-mounted allow easy troubleshooting. A TWO-YEAR warranty is standard.
click here to view XLT FEATURES
17940 Farmington Road
Suite 260
Livonia, MI 48152
Phone:1-800-356-2506
Fax: 1-734-458-8860
Email: pizzaovens@aol.com
Call us for factory uncrated delivery & installation
pricing.
Or call for crated drop shipment pricing (installation by your
contractor).
Joe and George Mills Representing Olender Equipment
Call 1-800-356-2506 or email pizzaovens@aol.com
New Pizza
Ovens New New
Reconditioned
and
Used
Dough Mixers, Sheeters, Rollers
Make-Lines, Prep
Tables,
Pizza Warmers
Refrigerators,
Freezers,
Glass Door Merchandisers,
Coolers, Deli Cases
Pizza Shop
Layout and Design Services.
Ventilation Issues Solved!
For questions or
information about Pizza Equipment, Restaurant Equipment, or other
content found on this site, please send
mail to pizzaovens@aol.com.
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with questions or comments about viewing issues or the design of this web site.
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are property of Joe and George
Mills.
To find out how we can help your organization, please visit us at www.mbtonline.com or email info@mbtonline.com.